Food supplement. Vitamin C-Echinacea-zinc lozenge.
Echina Zinc contains Echinacea extract, acerola cherry extract, zinc, anise and menthol.
Vitamin C is derived from natural Acerola cherry. Vitamin C and zinc affect our body’s defence by maintaining the normal function of the immune system. Anise and menthol provide a fresh taste.
Echina Zinc is not recommended for people, who are allergic to plants of daisy family, such as marigolds and daisies and for people with autoimmune disease.
A food supplement is not a substitute for a varied and balanced diet and healthy lifestyle. Do not exceed the recommended dosage. Keep out of reach of children. Store in a dry place at room temperature. Contains sugar and sweeteners. Excessive consumption can have laxative effects.
For adults 1 lozenge four times daily. Let the tablet dissolve slowly in the mouth.
Daily dose 4 lozenges contains:
Vitamin C 68 mg (85 %*)
Zinc 13 mg (130 %*)
Echinaceae extract 58 mg
*Nutrient reference value
Fructose, sweetener (sorbitol), firming agent (carboxymethylcellulose), liquorice extract, Acerola cherry powder (Malpighia glabra L), zinc gluconate, coneflower root extract (Echinacea pallidae radix), anti-caking agent (silicon dioxide), anise oil, emulsifier (magnesium salts of fatty acids), menthol.
20 and 70 tablets.
Made in Finland.